Arrugás potatoes are a traditional dish of the Canary Islands, Spain. It consists of cooking the potatoes (the ideal is that they are small), in water and, when they are ready, remove the water and wait for the salt to be permeated with the heat. These typical potatoes are usually accompanied by the famous Canarian sauce Mojo Picón, made from tomatoes. Do not miss this recipesgratis.net recipe and learn to cook wrinkle potatoes with Mojo Picón.
| 🚻 2 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Medium |
| Ingredients to make wrinkles with Mojo Picón: |
| 2 units of potatoes 2 units of red tomatoes 1 clove of garlic 50 grams of red pepper 1 tablespoon of vinegar 1 pinch of cumin 1 pinch of salt 1 pinch of pepper 1 tablespoon dessert of olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled, |
Ingredients to make wrinkles with Mojo Picón:
1. Before making this Spanish recipe, the first step is to enlist all ingredients.
2. In a pot with water, cook the potatoes for 50 minutes. When they are ready to remove the water and add a teaspoon of salt, spread very well, cover, turn off the heat and wait a few minutes for the salt to dry with the heat of the pot. The traditional recipe uses small potatoes.
3. To perform the Mojo Picón sauce, in a processor adds the peeled tomato, garlic and pepper cut into pieces, blend until a homogeneous mixture is obtained.
4. Add vinegar, olive oil, cumin, salt and pepper, process for a minute.
5. Serve the wrinkles potatoes with the Mojo Picón sauce, accompany this recipe with a grilled chicken breast or squid with garlic and parsley if you prefer a menu based on tapas. If you liked this recipe, you have a comment or restlessness, give us your opinion.
