Trigueros asparagus tortilla is ideal for preparing a light dinner. And if we are also lucky that asparagus are fresh, freshly taken, the tortilla is very good. Tortillas is simple and fast and they can prepare anything we like, since they are very good anyway. There are people who like little and juicy; In my case they like that there are a little more made, so you have to be careful not to do it much, because it is very dry. Keep reading and discover in recipes how to make triguerous asparagus tortilla, you will love it!
| 🚻 2 Diners | 🕘 30m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make triguerous asparagus tortilla: |
| 3 eggs 2 claras 1 bunch of asparagus 1 pinch of salt 50 milliliters of olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make triguerous asparagus tortilla:
1. We prepare the ingredients to make the triguerous asparagus tortilla faster.
2. We wash the asparagus, cut the tips and the hardest trunk, since the latter we do not use it. The tips do reserve them.
3. We cut the asparagus in half and then in pieces.
4. We put a pan on the fire with a good stream of oil, add the cut asparagus and cook them over medium heat. We continue to reserve the tips.
5. When 10 minutes have passed, we put the tips we have reserved. Being more tender, they are made before and therefore we add them later.
6. We let it cook until the asparagus are well made to proceed to do the triguerous asparagus tortilla.
7. Beat the eggs to make the tortilla.
8. We incorporate the asparagus into the beaten eggs and season with salt.
9. We put a pan with a little oil and throw the eggs with the asparagus.
10. When you begin to be done by the edges, we will turn the triguerous asparagus tortilla.
11. We let it cook until it is ready. And we can eat a rich triguerous asparagus tortilla. Another equal and healthy tortilla recipe is the zucchini and eggplant tortilla. And if you want to discover more tasty and varied dishes, stop by my blog target = _blank rel = nofollowcocinando with Montse.
