If your children do not like spinach, I assure you that with this spinach recipe with prawns and tomato they will think about the opposite. The spinach become a sweet taste thanks to tomato paste, and also, this recipe is very healthy, it is full of vitamins and is one of the different ways for children to eat vegetables. Keep reading and do not miss the step by step of recipes to know how to cook spinach with prawns and tomato, a great recipe, ideal to enjoy pastes at lunchtime.
| 🚻 1 Comment | 🕘 15m | 🍵 Main Plato | 🤯 Difficulty Difference |
| Ingredients to make spinach with prawns and tomato: |
| 3 prawns 1 cup spinach leaves 1 tablespoon of tomato paste 1 clove of garlic 1 pinch of salt 1 pinch of pepper 1 jet of olive oil |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, sauteed |
Ingredients to make spinach with prawns and tomato:
1. Before making the spinach recipe with prawns, the first step is to enlist all the ingredients.
2. In a pan with olive oil, saute the peeled prawns over high heat, for 3 minutes, until golden brown and salt and pepper.
3. It is time to add the chopped spinach leaves and finely cut garlic. Save everything very well until spinach reduces its size.
4. Finally, add the tomato paste and add a water jet. Mix everything very well and cook the spinach with shrimp at low heat for 3 minutes. Rectify salt and pepper flavor.
5. Serve spinach with shrimp and tomato sauce and enjoy. This spinach dish is perfect to serve with spaghetti with Neapolitan sauce or pumpkin gnocchi at lunchtime. If you liked this healthy recipe or you have some comment or restlessness, give us your opinion.
