If you are looking for a simple, economical and fast dish to prepare, you have reached the right place. Do not miss this elaboration and learn to prepare some delicious spinach with potatoes, the ideal dish to serve as garrison or to enjoy the main dish. It combines the flavor and benefits of spinach with potatoes, in addition, we provide a touch of garlic and pepper taste that, surely when enjoying them, your favorite recipe will become to accompany your meals. In recipesgratis we show you how to make spinach with Popes, so keep reading and discover this fantastic combination. Lets cook!
| 🚻 4 Diners | 🕘 30m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make spinach with potatoes: |
| 2 medium potatoes 3 cups of water (720 milliliters) 300 grams of spinach 2 teeth of garlic chopped finely 1 pinch of salt 1 pinch of pepper 1 tablespoon olive oil ½ chopped onion 3 teaspoons of olive oil 1 chili chopped green 50 grams of panela cheese in pieces (optional) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, in pan |
Ingredients to make spinach with potatoes:
1. The spinach recipe begins with potato peeling the potatoes and chopping them in small cubes.
2. leads to cook in a pot with 3 cups of water and a little salt to taste, let them soften over high heat. They must be ready in about 10 to 12 minutes, when they are ready, drain the water and reserve.
3. In a pan or pot, heat a tablespoon of olive oil, add the chopped garlic and onion. Kitchen to brown for about 3 minutes.
4. Add chopped or chopped spinach, mix and kitchen for about 3 minutes.
5. Add the chopped green chili, the panela cheese in pieces and the cooked potato. Then, sprinkle and cook all over medium low heat for 5 minutes.
6. When the spinach with potatoes are ready, serve and enjoy accompanying your favorite saucer. To eat! Tell us in the comments your opinion and share with us a photograph of the final result.
