In recipesgratis.net you will find all kinds of easy appetizers and entrants to surprise your guests, such as those that we detail, totally innovative. These are delicious rollitos of mature banana wrapped in bacon, to suck your fingers!
| 🚻 5 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make ripels of ripe banana with bacon: |
| 2 units of ripe bananas 150 grams of smoked bacon 1 jet of frying oil 1 package of wooden sticks |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make ripels of ripe banana with bacon:
1. The first step to perform banana rolls is to prealist the ingredients.
2. Peel the bananas and cut them in slices along. Then, carry a pan with enough oil to fry to the fire and, once hot, add banana slits.
3. Remove bananas to a plate with absorbent paper to remove excess fat from our preparation.
4. Once the banana slices are cold, place a sheet of bacon on top and rolle very carefully, so that the roll is well tight. To ensure that they are not disassembled, each roll goes through with a wooden stick. Then, bake the banana and bacon rolls at 150ºC for approximately 20 minutes.
5. Remove the banana banana rolls and serve them as accompaniment or snack with other tapas, such as croquettes or tuna empanadillas. Enjoy and tell us how they have been!
