This roasted pumpkin recipe with honey and nuts is exquisite not only or its flavor but also because of its texture. It is ideal to serve with salads or as a garnish of other salty dishes. You can even taste the pumpkin with baked honey as a dessert if you feel like this fruit has many health benefits since it is rich in fiber, vitamins and antioxidants, it contains few calories and can be prepared in many different ways. On this occasion, in recipesgatis we offer you an easy recipe for cooking pumpkin in the oven quickly and delicious: baked with honey and nuts.
| 🚻 2 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make roasted pumpkin with honey and nuts: |
| 250 grams of pumpkin 50 milliliters of honey 50 grams of nuts 1 pinch of ginger 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make roasted pumpkin with honey and nuts:
1. Alist all ingredients to start with the roasted pumpkin recipe with honey.
2. Split the pumpkin in small pieces, remove the seeds, place it in a source or baking sheet and sprinkle the ginger powder, salt and pepper.
3. Add the honey and nuts cut into pieces, and put the pumpkin in the oven at 200 ºC for 1 hour.
4. Once the pumpkin is ready with honey and nuts you can serve and enjoy. This pumpkin recipe can be included in a green salad with red fruits or serve as a garrison of other preparations such as chicken thighs to the chili peg since it is perfect to consume in salads or as accompaniment of other dishes. If you liked this pumpkin recipe with baked honey, or you have any comments or restlessness, give us your opinion.
