Refilling Recipe for Halloween

We love Halloween and in recipesgatis we cannot stop inventing terrifying dishes for this special day! The recipes for Halloween can also be healthy and we have mixed a plate of stuffed peppers for children along with the sinister decoration that corresponds to these dates. Although your children do not fascinate the peppers recipes, surely it will fall in love. If you are also a fan of decorated recipes for the Day of the Dead you have to prepare these stuffed peppers for Halloween.

Ingredients to make stuffed peppers for Halloween:

1. We gather all the ingredients to prepare the stuffed peppers for children. To perform this recipe we have the option of roasting the peppers in advance or simply using them as a container and eating them in raw.

2. Sate the scallion along with the mushrooms cut into rooms and 2 tablespoons of olive oil. We put some salt and let them cook over medium heat for 5-6 minutes.

3. On the other hand, to continue with the recipe for stuffed peppers for Halloween, we cook the spaghetti in abundant boiling water with a little salt.

4. Once the vegetables are cooked, we add 3 tablespoons of teriyaki sauce, stir well and add the spaghetti so that the flavors are well integrated. We remove from heat and reserve.

5. To make some stuffed red peppers the first step is to wash them, cut the top (stem) and remove all the seeds you have. We reserve the part of the stem as a cover.

6. With the help of a sharp lace or knife, we make the face of the peppers, as terrifyingly as possible! To do this, we will make the eyes and nose in the form of a triangle and the mouth can be done as if it were a mountain range. And when we have the diabolical face ready, fill the peppers and cover with the part of the stem that we have reserved.

7. These sinister stuffed peppers for Halloween can be accompanied by a bloody punch for Halloween and for dessert, a cordo cotta of death. Happy day of All Saints!