In this recipe we bring a different way of cooking potatoes. We are going to perform roasted potatoes in the oven with a fine herbal oil, which will give a delicious touch to our preparation. Taking into account that potatoes are the second most consumed carbohydrate worldwide, it never hurts to offer new cooking techniques and different ways of preparing them. Take note and make with recipesgratis.net roasted potatoes to fine herbs, you will love it!
| 🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make roasted potatoes to fine herbs: |
| 500 grams of medium potatoes 1 tablespoon mixture of fine herbs (oregano, basil, thyme and bay dust) |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make roasted potatoes to fine herbs:
1. Our first step is to prealist all the ingredients for the recipe for roasted potatoes.
2. Wash the potatoes very well on the outside, since we are going to cook them with the skin, and cut them in thick strips as seen in the photograph.
3. Take the potatoes to a pot with enough to cover them and a little salt, cook them a little. The important thing is that they are not soft but a bit hard so that we finish cooking in the oven.
4. Take the potatoes to a previously greased refractory to be able to take them to the oven.
5. In a bowl, it adds olive oil, salt, pepper, garlic pasta and fine herbs, mix very well until the ingredients are integrated.
6. bathe the potatoes with the oil that we aromatized in the previous step and distributes very well. Take the oven preparation at a temperature of 180ºC for 15-20 minutes, or until you observe that the potatoes are already roasted.
7. serves the potatoes to the fine herbs as accompaniment of any type of protein you want, such as grilled chicken. If you want more potato recipes and have any comments or restlessness, write us. To enjoy!
