In recipesgratis.net we have developed a quick dish of special vegetables for children. We know that endivia is not usually liked by the little ones. Well, endivias gratin with ham and cheese guarantee you absolute success! Remember that it is important to cook them in water to soften them and have a perfect texture.
| 🚻 2 Diners | 🕘 30m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make gratin endivias with ham and cheese: |
| 4 units of endivia 4 slices of sweet ham 4 slices of semi -curated cheese 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, ideal accompany with soda, |
Ingredients to make gratin endivias with ham and cheese:
1. We gather all the ingredients to elaborate the endivias gratin with cheese.
2. First we cook the endivias in abundant boiling water with a pinch of salt for 12 minutes.
3. After cooking time, we drain the endivias and remove the outer layer.
4. Next, extend the ham and place the cheese slices on top as seen in the photo. Place the endivia at one end and make a roll. Repeat this operation with each of the endivias.
5. We place the sweet ham as an outer layer and rolly, as we indicated in the photo. To make this endivias recipe for children you can use any other type of ham, such as turkey or smoked, as well as you can vary the type of cheese to taste.
6. We place the endivias rolls in a baking fountain and put more slices of semi-curated cheese above. We select the gratin option from the oven and let the endivias brown and the cheese melts.
7. The endivias gratin with ham and cheese are ideal to prepare at night and only take 20 minutes of your time! You can serve this dish without any garnish for dinner time or on the contrary, serve the gratin endivias as a companion of other preparations more elaborate for food time. If you like easy vegetable recipes, try the Sale of vegetables and mushrooms or the endivias stuffed with salmon and avocado, a very gourmet recipe. Bon Appetite!
