When it starts heat, whether spring or summer, you just want to eat fresh and light recipes, which they know very well in Andalusia, where it is very typical to elaborate different kinds of dressings that serve as an entree to the main dish. One of the most popular And delicious are the seasoned tomatoes, it is a very fast and simple recipe to make and perfect to take in hot days.
🚻 2 Diners | 🕘 10m | 🍵 Enfales | 🤯 Diverse |
Ingredients to make seasoned tomatoes – Andalusian recipe: |
4 large tomatoes 2 cloves of garlic 3 tablespoons of fresh parsley 2 tablespoons of fresh oregano 2 tablespoons of fresh thyme 1 pinch of ground black pepper 1 jet of olive oil 1 jet of balsamic vinegar of Modena 1 pinch of fat salt |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make seasoned tomatoes – Andalusian recipe:
1. Before starting to prepare the dressing for our tomatoes to the Andalusian, it is advisable that you goals the tomatoes in the fridge for a couple of hours so that they are very cold. Taking this into account, we began to prepare the dressing so it takes a Mortar and macke up garlic cloves along with aromatic herbs and black pepper. Machaca well until everything mixes as well as possible.
2. Mixed These first ingredients, we go on to incorporate the oil together with the vinegar. We keep stirring and macke up everything and when we have it, the mortar covers with a little film paper and gets into the fridge for a couple of hours.
3. When we are going to serve our dress of seasoned tomatoes, the tomatoes are washed and cut into thick slices. Place them directly on the dish where you will serve them. It wishes the dressing of the fridge and water the tomatoes a little. Be careful not to go with the dressing, it would be too oily. Put some fat salt to taste and serve immediately.
4. seasoned tomatoes are a very refreshing dish for summer and very fast to do. If you feel like it, you can add some tuna to the tomatoes and have a more complete dish. Andalusian recipes like this are usually very healthy, so do not stop trying the cod and orange salad or carrots to the Andalusian and the Andalusian and Bon Appetite!