Roasted tomatoes are a delicacy that requires a little time and patience. In Italy, baked tomatoes are part of gastronomy and are made with a good olive oil over soft heat. In recipesgratis.net we show you how to prepare some delicious roasted tomatoes with garlic and basil, a simple recipe with amazing results. These oven tomatoes can serve as an accompanying any meat or fish. We hope you like them as much as us!
| 🚻 2 Diners | 🕘 45m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make roasted tomatoes with garlic and basil: |
| 3 units of tomato 2 cloves of garlic 1 handful of fresh basil 1 pinch of salt 1 pinch of ground black pepper 1 pinch of white sugar 2 tablespoons of olive oil olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make roasted tomatoes with garlic and basil:
1. We gather all the ingredients to prepare the roasted tomatoes with garlic and basil.
2. We wash the tomatoes, cut them in half and remove the central pepitas. We put some salt and ground black pepper and place them in a suitable baking sheet.
3. We peel the garlic, fille them and spread them on the tomatoes. Garlic, star food in Mediterranean cuisine, in addition to serving as a natural antibiotic for years, it has been a fundamental ingredient in all types of tomato sauces, such as Crudiveganic tomato sauce.
4. Add the minced fresh basil. This aromatic herb is an identity sign of Italy and a fundamental ingredient in pizzas and pasta, although the best preparation with this herb is the pesto sauce with pine nuts.
5. Add a jet of olive oil, put a pinch of sugar on each tomato and put in the oven at 170 ºC for 40 minutes.
6. We hope you like these roasted tomatoes with garlic and basil! In the same way, we recommend other Italian influence recipes such as the Margarita Pizza. Do not forget to send us your comments and suggestions!
