Recipe for gratin potatoes with sausages and feta cheese

What a great ingredient the potato! Fritish, cooked or roasted offers us the possibility of using it in a thousand and one recipes. Essential in most homes The potato is that saving that offers many mothers the opportunity to bring to the table a dish that likes older but above all children. If you want to succeed at home, I recommend this recipe for gratin potatoes with sausages and feta cheese that is very simple to prepare but has a great flavor.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Difference
Ingredients to make gratin potatoes with sausages and feta cheese:
4 potatoes
2 onions
4 sausages bockwurst
250 grams of feta cheese
100 milliliters of water
100 milliliters of white wine
1 teaspoon of black pepper
60 grams of grated cheese
1 pinch of salt
1 jet of virgin olive oil extra
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make gratin potatoes with sausages and feta cheese:

1. We start peeling the potatoes and cutting them into pieces. We put them in a casserole with water on the fire and cook until by clicking them with a fork they can go through. We drain and reserve.



Trick: They should not be excessively soft since the baked potatoes are then going.

2. Meanwhile we peel the onion and split it in Juliana (strips) we put a pan on the fire with a splash of extra virgin olive oil, add the onion and stir from time to time.

3. At the moment when the onion begins to get transparent add the white wine and water, pepper and salt to taste. We remove well, cover and cook over high heat moving from time to time so that it does not stick.

4. We leave the sausages in pieces and when the onion has consumed about 2/3 of the liquid we add them, mix well and cover again. We cut the feta cheese into dice and reserve. We remove the onion from the fire when it is barely liquid.

5. In an oven suitable fountain we put the potatoes and pour the onion on the sausage and half of the feta cheese dice. We move carefully to mix the ingredients.

6. We distribute above the potatoes with sausages and cheese the rest of feta cheese dice and sprinkle with grated cheese.

7. We introduce the potatoes with preheated baked sausages at 180 ºC and cook for about 20 minutes.

8. serves the potatoes gratin with sausages and that recently made. A good benefit! If you make them at home, I hope you leave your comments and do not forget to visit my blog Target = _blank re = NOFOLWLOS SWEET SWEETS OF CUCA.

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