Potato recipe confitred with brave sauce

This easy recipe is an interpretation of the original preparation of the famous brave potatoes, which surprised me a lot and I liked them. I took them in Paseo de Gracia at a modernist restaurant in La Pedrera. The name of the dish is the potatoes to the gaudí but in reality they are potatoes confitted in oil accompanied by mayonnaise and homemade tomato sauce very easy to do. The letter of no bar, in this case of the city of Barcelona. The recipe that Joan Garreta shares, from Café de la Pedrera, is a recipe that you can not miss if you want to know a little of this gastronomy or if you simply love the confitred potatoes. Then learn how to make potatoes confitred with homemade brave sauce and enjoy Cooking with recipesgratis.

Ingredients to make potatoes confitted with brave sauce:

1. The first step is to put 750 ml of oil in a pot and put the heat at a low level. Then, when the oil is hot, enter inside and trust the potatoes with skin included. If you ask how to confite potatoes, the secret is to always cook over very low heat. To know when they are ready you will have to click on the potatoes. When you see that they are tender, you will mean that they are already confitted.

2. On the other hand, we make a homemade mayonnaise with the egg, oil and salt. We will beat until I wait. But be careful! Don be cut … If you want to make mayonnaise from other flavors you can check any of these additional recipes:- Vegan mayonnaise

– Avocado mayonnaise

– Home by step mayonnaise

3. To make the tomato sauce that will accompany our plate of brave potatoes, what I have done is take a crushed tomato boat and I have combined it with a little basil. We then put a pot with the tomato, we season with salt, pepper, paprika and more fresh basil leaves. It is allowed to boil and once aromatized it is removed from heat and let it cool.

4. Once the potatoes have been confined, they are given a touch in the pan, skipping them, so that they are more crispy. Excess oil with absorbent paper is removed and voila.

5. To place our potatoes confitted with brave sauce, serve the potatoes on a plate and bathe on the one hand with the mayonnaise and on the other with the tomato sauce, spreading a little onion to give a touch of green to the plate. That you already know how to make very original brave potatoes you can continue testing more Spanish recipes such as chicken croquettes or groceries in vinegar. Take advantage!