The natural sweetness of red onions, is accentuated when they are grill or in the oven, and gives them enough character to become the protagonists of the dish. Baked onions are also very good in sandwiches or as an accompaniment of other hors doeuvres. If you want A feta cheese also to accompany them.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make baked onions with goat cheese: |
| 4 medium red onion units 2 tablespoons of olive oil 20 grams of arugula 15 parsley leaves 60 grams of goat cheese cut into pieces 1 teaspoon of salt 1 pinch of ground black pepper for the sauce of nuts :: 1 handful of chopped nuts 1 very minced chilli unit 1 stream of extra virgin virgin oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make baked onions with goat cheese:
1. The first thing to do to prepare these onions in the oven with goat cheese is to preheat the oven to 200 degrees.Tieth, peel the onions and remove the ends. Cut them into three slices of about 2 centimeters thick, place them in a baking sheet. Paint them with olive oil, season with a quarter of a teaspoon of salt and a pinch of black pepper and roast them for about 40 minutes, until they are cooked and have a roasted color on the top. If they are not very golden to put them with the grill function for a few minutes. Once made, let the baked onions stand on the tray until they cool a little.
2. While baked onions are roasted, gather all the ingredients for nut sauce in a small bowl with a room of salt. Remove and reserve.
3. Place the arugula and parsley in a salad bowl, add hot roasted onions, cheese and distribute the nut sauce on top. And ready! We can already serve the baked onions with goat cheese and nut sauce at the table. Discharge other recipes with this sauce such as rape in nut sauce and visit my blog target = _blank rex every day.
