In this recipe we will learn to make some delicious eggplant rolls stuffed with cheese and tomato. This snack is ideal to enjoy in a family reunion, because it is a light and healthy bite that can eat everything without any problem. Continue reading and discovers the step by step that in recipesgratis.net we detail and enjoy some delicious oven eggplant rolls.
| 🚻 2 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make oven eggplant rolls: |
| 1 Berenjena unit 3 Mozzarella cheese sheets 1 red tomato unit 1 pinch of oregano 1 cubic centimeter of olive oil 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make oven eggplant rolls:
1. Before performing these eggplant rolls with Mozzarella, the first step is to enlist all ingredients.
2. cut the eggplant into thin sheets and in a pan with oil, cook them on both sides over low heat for five minutes.
3. To assemble the rolls, extend the eggplant and place a sheet of cheese on top, a slice of tomato without skin or seeds, a pinch of salt, pepper and oregano. Then, form a roll and secure with a stick. Cook the rolls in the oven for 15 minutes at 180 ° C.
4. Finally serve the oven eggplant rolls and enjoy. And remember that with eggplants you can make all kinds of recipes such as:- eggplant meatballs
– Milanesas de Berenjena
– Berenjena Canelones
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