If you want to learn to prepare oven eggplants, this easy recipe can serve you, because accompanying them with a mixture of modena and honey will make you look like a great chef. Bberejenas baked with honey and modena /bson vinegar Great that you can prepare and enjoy at any time. Like many other recipes with eggplant that we offer at recipesgratis.net, this easy recipe will make your appetite and your love for eggplants, so to cook!
| 🚻 2 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make oven eggplants with honey and Modena vinegar: |
| 1 eggplant 1 jet of oil 1 pinch of salt 1 jet of modena vinegar 1 honey jet |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make oven eggplants with honey and Modena vinegar:
1. The ingredients for this baked eggplant recipe are few, so when you all have them by hand, the first thing you should do is cut the eggplant on the thin slice. In other baked eggplant recipes with honey, the eggplant is Pela and cut into slices, we like it more sliced but we leave it to your liking.
2. Next, put the slices soak with salt water for about 30 minutes. With this we eliminate the natural bitter taste of eggplants.
3. After this time, we drain well and dry the excess moisture with absorbent paper. Then, place the slices on a baking sheet, lined with cooking paper. It has a little oil painting with a kitchen brush adds a pinch of salt above the eggplants.
4. cook the oven eggplants for about 15-20 minutes at 180 ºC.
5. Meanwhile, prepare the dressing by mixing honey with Modenas vinegar. It is not necessary to add salt or any other extra ingredient. When the eggplants are ready, take out of the oven and spray with the honey prepared.
6. Enjoy the oven eggplants with honey and vinegar from Modena and serve them as an incoming to surprise everyone at your table. This rich recipe can also be done with roasted eggplants or make the classic fried eggplants with honey, although of course, the oven is much lighter.
