Do you have potatoes in the fridge and don know what to prepare? Well here you have a super easy option that everyone will like at home, especially children because, who resists a dish of potatoes with cheese! Learn then with recipes how to prepare some stewed potatoes alone, ideal for dinner or to serve as a garnish next to the main course.
| 🚻 4 Diners | 🕘 1H 30m | 🍵 Acommonamiento | 🤯 Difficulty |
| Ingredients to make stewed potatoes alone: |
| Additional characteristics: cheap cost, stew |
Ingredients to make stewed potatoes alone:
1. Making this recipe for garrison is very simple. We will start by peeling the potatoes, wash them and cut them into pieces of the same size. We can make cubes or cook the potatoes, to our liking!
2. Then, place the chopped potatoes in a pot or saucepan with enough water to cover them completely. We add the peeled garlic cloves, thyme and salt.
3. We let the potatoes be stew over medium heat, clicking the pieces to check that they do not pass cooking.
4. When stewed potatoes are at their point, we drain them without passing them through cold water and placed them in a fountain. We add a stream of olive oil, pepper, oregano and grated cheese.
5. let the stewed potatoes solve the cheese with their heat and serve them as a garnish of a lentil hamburger, for example, or a plate of meat or fish, such as baked gold.
