Looking for a tasty way to vary in the preparation of the culiflow cauliflower and broccoli? Check this suggestion of recipes Gratis! We show you how to prepare the broccoli and cauliflower gratin in the oven with cream and grated cheese. A delicious combination to increase the consumption of vegetables from the whole family with little effort. Simply cook them, mix them with creamy sauce and carry the broccoli and baked cauliflower until brown. So simple! Check out all the details of this cauliflower and broccoli recipe and discover all its delicious flavor.
| 🚻 2 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Gratinated broccoli and cauliflower ingredients: |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Gratinated broccoli and cauliflower ingredients:
1. Wash the vegetables and cut them in pieces of approximately the same size. Thus gratin cauliflower and broccoli will cook evenly.
2. Place a pot with water and a little salt on the fire and when it reaches boiling add the cauliflower and let it boil for 5 minutes. At that time add the broccoli and cook for another 5 minutes.
Trick: It is important to cook the cauliflower first because it is harder than the broccoli, so we guarantee that none of the vegetables passes from the point.
3. apart prepare the sauce to gratin the broccoli and baked cauliflower: mix the milk cream with a little grated cheese and cumin.
Trick: You can add other species or aromatic herbs of your preference.
4. When the broccoli and cauliflower are cooked but at the end, turn off the heat, drain the water from the pot and place them on a baking sheet. Add the sauce, mix with care and cover with the remaining grated cheese.
5. carries the cauliflower and the baked broccoli at 200 ºC and leave them for 10-15 minutes or until golden brown. You already have your broccoli and cauliflower dish gratin to serve as an incoming or as a garnish of others such as some juicy turkey thighs or a green cod tortilla and pepper.
