Do not miss this fantastic easy and delicious challenging cake recipes to get a great main course or main course. It is an chard cake without dough that we are going to prepare with crushed mold bread with other ingredients that will provide a great flavor. This chard and cheese cake is ideal for the little ones in the house to eat these vegetables so loved by some and hated by others. If you don know how to make an oven chard cake, keep reading the steps we show you in recipes and you will see how simple they are.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make easy and delicious chard cake: |
| 300 grams of clean chard 50 grams of parmesan cheese 200 milliliters of milk 2 tablespoons of fried tomato 2 eggs 4 slices of bread 1 pinca of salt 1 pinch of pepper pepper pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make easy and delicious chard cake:
1. cook the chard to the microwave for 4 minutes by introducing them into a suitable container for this appliance. It is important to cover the container to steamed. If you don have microwave, check this other steam chard recipe.
2. In a bowl, place the slices of bread and milk. Leave it for a few minutes that the bread absorbs milk and moistens. You can make the homemade bread recipe yourself if you feel like it.
3. Add the two tablespoons of tomato, the Parmesan cheese and splashes to taste. Crush the entire mixture of the chard cake without dough.
4. Add the two eggs and crush again to integrate them into the mixture.
5. Add chard to the mixture and try them well. Then, pour the mixture of the chard and cheese cake in a previously lined rectangular mold with baking paper.
Trick: Our mold is about 25 cm long.
6. put the baked chard cake at 180 ºC for 50 minutes and serve it by decorating it with a little homemade tomato sauce, for example. If you liked the chard cake recipe, do not stop testing this chard pudding recipe or this challenge cake with dough.
