Confited artichokes, a simple recipe that can be prepared and can be canned in a jar with its oil. To prepare a snack they are delicious and are very tender, so they can be very useful when we have unexpected guests, for example. On the other hand, these confitred artichokes are ideal to serve them accompanied by anchovies, cheese, roasted, cold or hot peppers. You can also eat tempered with salt and pepper, or any sauce or vinaigrette that we like. For all this, in Recipesgatis we share the recipe for artichokes confitted in oil, easy, fast and delicious. Do not miss it and discover with us how to make confitred artichokes, they will encent you!
| 🚻 4 Diners | 🕘 1H 30m | 🍵 Acommonamiento | 🤯 Difficulty |
| Ingredients to make confident artichokes: |
| 6 artichokes 1 glass of olive oil 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make confident artichokes:
1. We put a saucepan with plenty of oil to heat over very low heat so that the oil does not arrive bubble. If you have a thermometer to control the temperature, the ideal to make the artichokes confitted is that the oil is at about 80 ºC.
2. We wash the artichokes, remove the leaves outside until we reach the heart, cut the tips and clean the hairs. They can be left whole or cut into pieces.
3. As we cut the artichokes, we are putting them into the casserole with the oil. They must be completely covered to do well. Once inside, we let the artichokes confite for 40-60 minutes, depending on their size. After the first 20 minutes, we click them to check if they are tender or need more time.
4. When they are, we let them cool and they will be ready to eat. If we want, we can keep them in glass jars with your oil. Now that we have the recipe for confident artichokes, we can eat them as we like. For example, we can prepare artichokes confitted with FOIE, artichokes confitred with potato or artichoke cream configured with ham. The possibilities are endless! And to learn more easy recipes, stop by my blog target = _blank rel = NOFOLW class = outboundcocinando with Montse.
