On this occasion, at recipesgratis.net, we bring a different recipe, a homemade jam made with cherry tomatoes. This type of tomato is a variety of small tomatoes that contains a sweeter taste than common tomato of the body and contains a few calories, which makes it an ideal food to consume in any type of diet. Remove yourself at recipes.net and learn how to make cherry tomato jam with the simple steps that we detail below.
| 🚻 1 Company | 🕘 45m | 🍵 MERRIENDA | 🤯 DIFFERITION LOW |
| Ingredients to make cherry tomato jam: |
| 500 grams of cherry tomatoes 200 grams of brown sugar 1 teaspoon of pustle or fresh 1 teaspoon of cinnamon powder 1 lemon unit 1 pinch of red pepper 1 pinch of salt 1 pinch of paste of garlic |
| Additional characteristics: cheap cost, little spicy, confited |
Ingredients to make cherry tomato jam:
1. The first thing you should do is enlist the ingredients of our Cherry tomato jam.
2. Wash the cherry tomatoes and cut them in half. Take this ingredient to a Honda pot over medium heat with a teaspoon of sunflower oil and sauté it for a few minutes.
3. Add the rest of the ingredients and mix very well. I wanted to add both sweet and salty ingredients to offer flavor contrast and use homemade jam in any type of preparations, both sweet and salty. Cook for about 25 minutes or until you observe that the tomato is caramelized very well. Turn off the heat and let the jam of cherry tomatoes.
4. Once the jam of cherry tomatoes are cold, take it to a previously sterilized glass jar and guide it there to keep it for longer. You can accompany this jam with toasted bread, salty cookies or add it to any type of preparation that is of your preference. It is also ideal to accompany a hot brie cheese.
