In this recipe we are going to make a delicious appetizer: fried cassava in a typical sauce of Venezuela, a mojito. This is a dressing made with peppers and other ingredients that we detail below in recipesgratis.net. Continue reading and discover the steps to prepare cassava with a mojito.
| 🚻 5 Diners | 🕘 45m | 🍵 Between | 🤯 Medium Distribution |
| Ingredients to make cassava with a Venezuelan mojo: |
| 2 units of cassava cassava splinters 1 red pepper unit 1 green pepper unit 1 white onion unit 1 tablespoon of coriander 1 clove of garlic 1 cup of fruit vinegar 3 tablespoons Sunflower 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, fried, |
Ingredients to make cassava with a Venezuelan mojo:
1. The first step to make our cassava recipe with Mojo is to prealist the ingredients.
2. The first thing we are going to do is the famous Mojito, which is a typical Venezuelan dressing. To do this, you must cut the red and green pepper into small paintings, as seen in the photograph.
3. Takes the peppers to a bowl and adds the onion and garlic finely chopped with salt and pepper to taste.
4. Mix all ingredients very well until they are integrated, add the vinegar, oil and the finely chopped coriander.
5. Mix the mojito very well until you get a dressing as seen in the photograph. This garnish is very similar to the Mexican cookie peak, although without that spicy touch or the lemon juice.
6. carries a pan with plenty of frying oil, once hot add the cassava splinters and fry them. Ideally, cassava pieces are already waloved.
7. Once golden, place cassava on a plate with absorbent paper to remove excess fat containing preparation; Sprinkle a pinch of salt on top.
8. Serve the preparation of cassava with a mojito adding a little of this dressing on each portion of cassava. If you want to prepare a menu in the purest Venezuelan style, it serves this dish as an incoming and prepares a passionflower as strong food. If you want more fried recipes and have any comments or restlessness, write us. Enjoy!
