Caramelized sweet potato recipe

The sweet potato is also known as sweet potato, sweet potato or chaco. It is a tuber that has its origin in America and was introduced in Spain in the 16th century. This product is used for food, as fodder for animals, for the production of starch and as a medicinal plant (it is said that it works as a natural and laxative antibiotic). In recipes we are going to cook caramelized sweet potatoes, a sweet way of eating sweet potatoes such as garrison or dessert.

🚻 2 Diners🕘 30m🍵 Post🤯 Dictation Low
Ingredients to make caramelized sweet potatoes:
2 units of sweet potatoes
3 tablespoons of butter
4 tablespoons of honey.
ADDITIONAL CHARACTERISTICS: Cheap cost, popular in autumn-winter, ideal accompany with sweet wine

Ingredients to make caramelized sweet potatoes:

1. The first step to elaborate caramelized sweet potatoes is to gather all the ingredients.





2. We peel and cut the sweet potatoes into slices. Meanwhile, we put water to boil in a pot.





3. When the water boils, we add the sweet potatoes and a clove of smell. Let cook for 5 minutes.





4. We drain the sweet potatoes and place them in an oven source greased with butter.





5. We incorporate cinnamon, melted butter, honey and brown sugar. Meanwhile, we put the oven in the Grill option at maximum temperature.





6. We put the sweet potatoes in the oven until caramelicen, about 2 minutes. We can serve caramelized sweet potatoes with fresh figs or a vanilla ice cream ball. I hope you like it!



Recommended recipes