Calabacitas recipe stuffed with cheese and ham

If you don know what to cook for eating or dinner, this lumpy recipe stuffed with cheese and ham are an excellent option. In this recipe we will teach you to prepare this rich saucer with few ingredients and exquisite flavors. And as you know, nobody resists the traditional combination of cheese and ham. Do you ask you how to make zucchini stuffed with cheese and ham? Keep reading, we assure you that it will be so simple that you will want to prepare it whenever you can, also if you want to enjoy them as the main dish we show you a tomato sauce recipe to accompany them. Lets cook!

🚻 2 Diners🕘 30m🍵 Merienda🤯 Difness Low
Ingredients to make zucchini stuffed with cheese and ham:
2 large zucchini
1 pinch of salt and pepper to taste
100 grams of ham
100 grams of panela cheese
para the tomato sauce:
3 jitomates
1 piece of onion
1 clove of garlic
½ small glass of water
1 glass of chicken broth
ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy,

Ingredients to make zucchini stuffed with cheese and ham:

1. To start with the stuffed zucchini recipe, you must first cut the pumpkins removing the ends. Cook them approximately 10 minutes, you can also cook them in boiling water, just watch that they are not very soft.





2. While the pumpkins are cooked, pump in squares the panela cheese and the ham, we recommend that they are small to manipulate more easily.





3. In a pot or pan with a little oil, cook the ham until a little brown it, then add the cheese, season with pepper to taste and cook only about 3 minutes.





4. For the tomato sauce, the tomatoes, the onion, the garlic clove and the water. Then take all the ingredients to a pot to cook approximately 5 minutes, add a chicken and seasonal broth cube with salt to taste letting cook for another 5 minutes. Booking.





5. When the pumpkins are ready, cut in half and remove some pumpkin from the center to form a kind of canoe.





6. proceed to fill with ham and panela cheese. We point out that you can enjoy them or bathe with tomato sauce. Ready to eat! And if also, you want to learn to make another recipe, do not miss these zucchini stuffed with tuna.



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