Brussels repollitos are a type of vegetables that, sometimes, many reject because of the false bitter taste that it entails, but the trick is to know how to cook this vegetable. Recipesgratis brings to you a spectacular recipe of repolitos cake from Brussels, a cake option very different from the rest, a salty dish to enjoy a dinner or lunch. Learn in the easiest way to prepare Brussels repollitos. Keep reading and discover how delicious this repollitos cake remains.
| 🚻 6 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make Brussels repollitos cake: |
| For the base of the cake: 150 grams of wheat flour 100 grams of butter 1 cup of cold water 1 mold for 25 cm cake cake cake | For the filling: 400 grams of repollitos from Brussels 200 grams of cream cheese or cottage cheese 2 eggs ½ piece of chopped onion sal and pepper to taste |
| ADDITIONAL CHARACTERISTICS: Average cost, popular in autumn-winter, nothing spicy, |
Ingredients to make Brussels repollitos cake:
1. Start the Brussels repollitos cake recipe preparing the base of the cake. In a bowl mix wheat flour with butter until a consistency similar to sand is obtained.
2. Add 1/4 cup of cold water and mix until integrating. It forms a kind of dough and then let stand in the refrigerator about 20 minutes.
3. When the dough has rested, distribute it in a cake mold and with a fork click the center. It leads to bake approximately 8 minutes at 180 ° C.
4. And if you ask how to do the repolitos of Brussels, this step is for you. While the base of the cake is stocw, clean the repollitos. To do this, remove the first leaves, remove the stem and cut in half.
5. BLANQUEA Brussels repollitos first through boiling water, leave about 3 minutes, drain hot water and add cold water to stop cooking. Booking.
6. Now in a container mix the cream cheese or cottage cheese with the two eggs, the chopped onion, salt and pepper to taste. We also point out that the Brussels choles cake recipe with milk cream is also very popular and delicious.
7. Return with the base of the cake. Empty the cheese mixture and distribute well, then place the repolitos of Brussels and lead to bake approximately 15 minutes at 180 ° C.
8. When the baked time has passed, let this Brussels repollitos cake and serve. What do you think of this recipe for Brussels repollitos? Leave us in the comments your opinion.
