These tartlets stuffed with broccoli and prawns are a delicious snack for a meal or dinner with family and friends. They are even a very good option for Christmas food, because they can be prepared in advance, they are light and healthy. Continue reading and discover the steps to prepare them at recipesgratis.net.
| 🚻 3 Diners | 🕘 15m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make tartlets stuffed with broccoli: |
| 6 units of tartlet 1 carrot unit ½ broccoli unit 3 tablespoons of peeled prawns cooked 1 pinch of oregano 1 pinch of black pepper 1 pinch of salt 100 milliliters of liquid cream |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make tartlets stuffed with broccoli:
1. We will make the filling of the tartlets with broccoli, carrot, prawns and liquid cream or milk cream, in addition to some spices. Choose peeled and cooked prawns, not to complicate your life. The same with the tartlets, you will find them made in some supermarkets; You can also replace them with Volovanes.
2. We will wash the broccoli and the carrot and chop them to steamed them. In this way, there will be a healthy and light snack. In a steamer, with five minutes of cooking they will be at the point.
3. We introduce the vegetables into the glass of the blender, next to two tablespoons of prawns (the other tablespoon of prawns will help us to decorate the broccoli tartlets), add salt, black pepper and oregano, and we blend it well.
4. Add liquid cream until an adequate cream of consistency is obtained. Keep in mind that it has to be somewhat thick so that by biting the mini tartlets the filling does not overflow.
5. We fill each tartlet with the broccoli cream and decorate with a prawn and a pinch of oregano. If you prepare this Christmas snack in advance, leave the cream in a bowl and fill the tartlets only at the time of serving them, since otherwise they will soften. Another excellent Christmas appetizer is these gambling, prawns and cheese canapés. To enjoy!
