Broccoli recipe gratin with turkey

Broccoli is one of the healthiest and most benefits for our body. In addition, you can prepare in many different ways that make it attractive even for the most detractors of all green. In recipes, we learn this time to prepare the broccoli gratin with turkey A meal or dinner full of flavor! and that we will have a quick and fast list. Take good note that you sure repeat the recipe more than once.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Difference
Ingredients to make gratin with turkey:
2 branches of broccoli (about 500 grams each)
200 grams of turkey breast
250 grams of homemade bechamel sauce
100 grams of grated cheese to gratin
1 pinch of salt
1 pinch of ground black pepper
2 teeth of garlic
1 jet of extra virgin
virgin oil
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make gratin with turkey:

1. We start starting the broccoli in small twigs that we put in a casserole with water. We also peel the trunks and leave them in medallions half a centimeter thick and also put them in the casserole because they are very good and so we take advantage of them. We put the pot to the fire and when it breaks to boil we keep it stirring occasionally until the broccoli is tender. We drain and reserve.

2. While we peel the garlic cloves and make them sheets. In a wide pan we put a few droplets of olive oil to the fire and add the garlic. We fry until golden brown.

3. We split the turkey breast on dice and add them to the pan with the garlic to saute the meat. Add the cooked and drained broccoli, season with salt and pepper and saute together with the meat and garlic.



Trick: Instead of turkey breast you can also try the broccoli gratin with chicken or chicken breast.

4. We put the broccoli sauteed with turkey in an oven suitable fountain, we distribute well and add the Bechamel sauce on top. We sprinkle with grated cheese (the one we like the most), we introduce the broccoli and turkey cake in the preheated oven at 180 ºC and cook until the cheese is molten and gold (about 15 minutes or so).

5. After that time, we take the broccoli gratin with turkey from the oven and we can already serve it. If left over it is perfectly heated in the microwave. A good benefit! Do not forget to visit my blog target = _blank rel = nofollowlos candy secrets of cuca to continue taking ideas of new recipes.

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