In this recipe recipe.net we are going to prepare some delicious canoes or eggplants stuffed with cheese and egg, a very simple dish with which lovers of this versatile vegetable can enjoy.
🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
Ingredients to make eggplants with tomato and egg: |
2 units of Berenjenas large 4 units of eggs 2 units of tomatoes 60 grams of long onion 4 teaspoons of Parmesan cheese 50 grams of mozzarella cheese 1 teaspoon of oregano 1 teaspoon of paprika 1 teaspoon of olive oil 1 pinch of garlic pasta 1 pinch of salt 1 pinch of black pepper |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make eggplants with tomato and egg:
1. The first step to perform the stuffed eggplant recipe is to enlist the ingredients.
2. Wash and cut along the eggplants. Take them at a bowl with enough salt and subtme them in ELA to be able to remove the bitter taste from the eggplants. Keep them there for about 15-20 minutes.
3. While eggplants are soak, it carries a pan over medium heat and adds olive oil. Add the onion and finely chopped tomato. Add salt, black pepper, Paprika and oregano. Skip for a few minutes so you can make a base stir. Turn off the fire and reserve.
4. Remove the eggplants from the water and with the tip of a knife make cuts in the form of grid in the pulp, add a splash of oil in each half, a little salt, pepper and garlic pasta. Place the halves on an oven plate and bake the eggplants for approximately 20 minutes.
5. Once the eggplants are cold, withdraw very carefully and with the help of a small spoon the pulp. Mix the pulp extracted with the sauce you had already done.
6. Fill the eggplants with the anterior sauce and carefully add an egg in each of the halves.
7. Add the mozzarella cheese above each of the halves. Then, bake the eggplants at 180ºC until the Gratine cheese and the egg is fully cooked. If you prefer, you can not use cheese and let the egg cook in the oven.
8. serves the eggplants with hot tomato and egg, add a little oregano or parsley to decorate the plate. You can accompany them with white rice or an avocado salad. Do you know another way to prepare them? Leave your comment with your suggestion or share your cooking recipe.