Poor potatoes are a traditional Spanish recipe that is prepared as an accompaniment of meats and fish. There are many ways to prepare them, normally fried, but in recipesgratis.net we have sought a healthier form of cooking. If you want to learn to cook some great potatoes to the poor baked we are left with us and write down our advice.
| 🚻 4 Diners | 🕘 45m | 🍵 Chef | 🤯 Low Disturbance |
| Ingredients to make potatoes to the baked: |
| 1 kilogram of potatoes 1 onion 1 pinch of salt 1 jet of olive oil 1 tablespoon of fresh oregano 1 tablespoon dessert of thyme |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make potatoes to the baked:
1. We gather all the ingredients to prepare the potatoes to the poor in the oven. To make this recipe it would only be enough to cut the potatoes and put them in the oven but if you want to save you a few minutes of oven, I advise you to cook the potatoes in boiling water a couple of minutes before cutting them. In this way you will save oven and will be much more juicy.
2. Once you have cooked the potatoes, cut them into slices. Similarly cuts the scallion in Julian to continue with the preparation of the Spanish recipe.
3. Dispose of the potatoes and the scallion in an oven source, add salt and aromatic herbs. Spray with a little olive oil.
4. put the potatoes poor in the oven at 180 ºC for 20-25 minutes. If you want to discover a variant of this Spanish recipe, do not miss the step by step to learn to prepare potatoes to the baked with egg.
Trick: After 10 minutes, take them out of the oven, remunerate them and put a little more oil.
5. These potatoes to the baked are ideal to accompany recipes such as the grilled chicken to the lemon or the mero grilled fillet. We are waiting your comments!
