Baked avocado rolls are a very easy and fast suggestion to serve as an entree for a meal with friends or family. Likewise, they are perfect as Canapés for parties, so if you have run out of ideas or you are tired of always preparing the same, try them! The combination of the salty bacon with the characteristic taste of the avocados does not leave anyone indifferent. So keep reading and discover with recipesgratis.net how to make avocado wrapped in Bacon.
| 🚻 6 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make avocado wrapped in Bacon: |
| 2 avocados 12 slices of bacon |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make avocado wrapped in Bacon:
1. The first step of this avocado and bacon recipe is to gather the two ingredients. If you have bought a whole piece of bacon, you must cut fine slices along, as shown in the image.
2. When you have the bacon prepared, peel the avocado and cut it into more or less equal slices. To peel the avocado you only need to cut it in half throughout, take a half with each hand and turn them in the opposite direction. When you have the two separate halves, remove the bone, take a spoon and carefully remove the pulp.
3. Take a slice of Bacon and wrap a slice of avocado with it. If you consider that the bacon is very large, you can always cut the slices to make them thinner, to your liking! Place the rolls on a baking sheet lined with baking paper. Preheat the oven to 200ºC and, when hot, bake the avocados wrapped for 10-15 minutes.
4. Past time, or when you see that the bacon is golden and crispy, remove the tray from the oven and serve the avocado wrapped in Bacon immediately. This recipe is valid as well as incoming and main dish, accompanied by white rice, puree of potatoes or stuffed mushrooms. Bon Appetite!
