Pork rib is a very tasty and economical meat that lends itself to creating numerous dishes. In recipes.net we are going to cook these noodles with rib, a great recipe to be able to eat hot in these autumn months that await us. You will see that the preparation does not take much time and the taste is wonderful.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make low rib: |
| 400 grams of pork rib 120 grams of thick noodles ½ onion unit 1 green pepper unit 2 cloves of garlic 60 milliliters of white wine 300 milliliters of water (1¼ cups) 1 pinch of salt 1 Pinch of ground black pepper 1 pinch of food coloring 3 tablespoons of olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, popular in autumn-winter, ideal to accompany with young red wine, stew, |
Ingredients to make low rib:
1. To prepare these noodles with rib, we must gather all the ingredients.
2. We cut the ribs into pieces (if they are not already chopped), we salt and pepper them and brown them in a pot with olive oil.
3. When the meat is golden, we add the white wine and let it reduce. Meanwhile, we chop the green pepper and the onion, and peel the garlic.
4. Once the white wine has reduced, we add the vegetable to the ribs, stir and let cook for 3 minutes.
5. It is time to incorporate the noodles. Remove the stew and add the dye and water.
6. We cook the noodles with rib of 10 to 15 minutes, depending on how caldoso the dish and enjoy. What do you think? Mexican cuisine also has a famous noodle dish called dry noodles, you will surely like. I await your comments!
