Octopus and potato stew recipe

In this recipe we will make a basic stew of onion, tomato and potatoes that we will accompany with a very popular and desired seafood, octopus. Do you want to know the recipe? Keep reading and prepare with recipesgratis.net this exquisite octopus stew and potatoes, you will love it!

🚻 4 Diners🕘 1H 30m🍵 MAIN PLATO🤯 DIFFULTURE MEDIA
Ingredients to make octopus stew and potatoes:
400 grams of cooking octopus
150 grams of white onion
1 long onion unit
1 Pepper unit or red paprika
4 units of red tomatoes
4 units of potatoes
1 pinch of garlic pasta
1 pinch of salt
1 Pinch of black pepper
1 teaspoon of fresh parsley
ADDITIONAL CHARACTERISTICS: Average cost, popular in autumn-winter

Ingredients to make octopus stew and potatoes:

1. The first step to make our pea octopus recipe is to prealist the ingredients.





2. Pelas the potatoes and cut them in medium boxes take them to a Honda pot with enough water to cover them and kitchen until they are soft, remove and reserve them.





3. It carries a pot over medium heat and adds some sunflower oil, adds the white onion and the very fine cut onion. Add salt and black pepper to taste.





4. Once you observe that our onion takes a transparent tone adds the tomato and pepper or red paprika in paintings.





5. Add the cooked and chopped octopus once our vegetables skip.





6. The octopus covers with enough water and adds fresh parsley on top, adds the potatoes cooked to our preparation and let it slowly for 10 minutes before serving. Add some Paprika powder on our preparation to give color and more flavor to our recipe.





7. serves the octopus stew recipe and potatoes adding some fresh parsley on top, accompany this recipe with white rice or a fresh salad. If you want more guides recipes and have any comments or restlessness, write us. Enjoy!



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