We mislead the mondongo and cut it into strips, cook in water and salt, until it is almost ready (soft).
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| Ingredients to make Mondongos stew: |
| 1 k of mondongo 1 onion 4 potatoes 5 carries 500c of pure tomatoes or natural tomatoes salt |
Ingredients to make Mondongos stew:
2. On the other hand we sauté the onion and add the tomatoes, to this we place the mondongo, the potatoes, carrots and spoke with salt, ground and paprika, laurel and when the vegetables are almost ready and finally the parsley and well chopped garlic. its ready.
3. This stew from one day to another is much more sabro.
