This chicken and vegetable cooked recipe is designed for children. With crumbled and mixed ingredients, and seasoned with a little salt and oil, it is a complete and healthy dish that they will love. Follow the step by step that in recipesgratis.net we offer and test this cooked for children.
🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
Ingredients to cooked chicken and vegetables: |
4 units of chicken thigh 1 carrot unit 1 unit of radish 1 unit of potato 1 unit of bongo 1 unit of turnip 4 branches of celery 1 branch of leek 1 pinca of salt 1 jet of Extra virgin olive oil |
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, boiled, |
Ingredients to cooked chicken and vegetables:
1. We prepare the ingredients for cooked with vegetables. For chicken it is better to use the thighs, although you can choose other parts. The vegetables are to taste, but it is almost obliged to put potato and carrot, especially if the recipe is for children.
2. In a pot we boil abundant water and firstly add the chicken thighs.
3. When chicken thighs have been cooking for about 15 minutes, we add all chopped vegetables. We let everything boil about 15 more minutes. With 30 minutes of cooking, chicken thighs should be at the point, but remember that it is important that they are well made.
4. Chicken cooked is ready. We have chicken thighs in one fountain, and in another we pour the drained vegetables. With the broth we can prepare a sopita for children, which we can serve as first dish, before the cooked vegetables.
5. To prepare the cooked for children, crumble the chicken meat and chop the vegetables. We mix everything and season it with a little salt and a splash of extra virgin olive oil. Youll see that they will devour it! If you have done more, with the leftovers you can prepare some delicious cannelloni with cooked meat. Bon Appetite!