We soak the beans the day before.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Albacete fresh pot ingredients: |
| For 4 people :: 200 g of white beans. 350 g of spine. 350 g of pig tail. 200 g of fresh bacon. 200 g of potatoes. . 2 fresh morcillas. 200 grams of onion. 1 garlic head. Paprika. Salt. |
Albacete fresh pot ingredients:
2. With the same soaking water we cook all the ingredients except the potato, turnip and cabbage.
3. The black pudding after about 20 minutes of cooking, we take it out and reserve.
4. When the cooked is almost ready, we add the potatoes and turnips chopped.
5. We make a rehash with garlic and paprika and add to the pot and chop the meats.
6. In a casserole, we cook the cabbage and reserve.
7. We present the beans, and in a tray the meats, accompanied by cabbage.
