In this recipe recipe.net we are going to make a delicious stew of potatoes and squid, a very special dish and with a lot of flavor. Lets see the step by the recipe and its ingredients to learn to cook these squid with potatoes.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to squid with potatoes: |
| 1 kilogram of squid rings 2 units of white onions 4 units of cooked potatoes chopped in medium boxes 1 pinch of garlic pasta 3 units of mature tomatoes 1 teaspoon of paprika powder 1 teaspoon of olive oil 1 pinch of salt 1 pinch of black pepper 1 pinch of fresh parsley |
| Additional characteristics: average cost, popular in autumn-winter, stew |
Ingredients to squid with potatoes:
1. The first step to perform the squid recipe is to prealist the ingredients.
2. carries a pan over medium heat, add olive oil, finely chopped onion and tomato. Add salt and black pepper to taste.
3. Once the base sofrito is done, add the cooked potatoes and mix the ingredients well.
4. Add the Paprika, garlic pasta to taste and continue mixing.
5. Finally, add the squid rings, mix the ingredients well and cook for about 10-15 minutes maximum to prevent seafood from being overcome.
6. Serve the squid with potatoes by adding a little fresh parsley above plate. The most traditional is to serve this recipe in casseroles, both to improve the presentation and to keep the heat of the recipe. Enjoy!
