Shrimp skewer recipe

In a container add the peeled shrimp, the chili peppers in squares, the potatoes and the chives. You can add the amount of potatoes and onions you want.

🚻 6 Diners🕘 45m🍵 Between🤯 Medium
Ingredients to make shrimp skewers:
2 kilograms of shrimp
2 envelopes of garlic peadas
1 package of onions and small potatoes
1 handful of chili peppers of the three colors
1 package of butter
½ tablespoon of chicken consommé
chicken consommé
Additional characteristics: medium, spicy cost

Ingredients to make shrimp skewers:

2. The garlic and butter together with the consommé you are going to liquefy them and you will add it to the shrimp, chiles, chives and the potatoes.

3. move everything and let it rest for half an hour so that all ingredients are permeated from their aromas.

4. They grab a stick, they are large sticks that you can get in any large store, put a shrimp, potato, shrimp, onion, shrimp, chili and shrimp to form the skewer.

5. Do the same with the rest of the skewers until you end the ingredients. Now you will have to cook the grilled shrimp skewers until they are well done.

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