1. Bata the egg yolks, with the zest and the juice of the lemon.
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| Ingredients to make shrimp with lemon mayonnaise: |
| 2 tablespoons of parsley, finely chopped salt freshly ground black pepper 450 grs. of shrimp without pelar 2 egg yolks the zest and the juice of 1 lemon 1 ¼ cups of olive oil |
Ingredients to make shrimp with lemon mayonnaise:
2. slowly add the oil until it is completely absorbed.
3. If the mayonnaise is very thick, it can dilute with a little hot water.
4. 2. Add parsley, salt and pepper to taste.
5. In individual containers, put chopped ice halfway, placing the shrimp.
