The prawns, after washing them in raw, sting, mixing them with the wine.
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| Ingredients to make roasted mussels: |
| 1 clove 150 grams of prawns 1.5 kilos of mussels 1 tablespoon of parsley 1 teaspoon of paprika 1 glass of dry white wine 1 tablespoon of flour |
Ingredients to make roasted mussels:
2. The tablespoons of oil, flour, garlic, parsley and paprika will be refused to this stir-fry, some water from the cooking of mussels is added.
3. The mussels that must be large, are cooked in water and when they open a shell, leaving only the other.
4. They are placed in a clay casserole that resists on the fire, putting on each mussel a little of the shrimp and wine, above the stir-fry, putting them in the moderate oven for ten or fifteen minutes.
