Fria in this order gradually adding the onion, garlic, tomato the herbs, olives, and the laurel, a little dry.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make Jaiba splashes: |
| 1 kilo of clean jaiba pulp 1 medium -groomed onion finely 3 cloves of garlic games finamen 1 large tomato or two medium -sized medium -sized 1 tablespoon of parsley 2 tablespoons of coriander or coriander 4 tablespoons of olives split 3 leaves from laurel 1/4 cup of olive oil 1/4 cup of beer (optional) sal and pepper to taste |
Ingredients to make Jaiba splashes:
2. Add the Jaiba or you can also use crab meat or shrimp is allowed to only boil and go out to be used immediately accompanied by a white rice.
