Boil 1 1/4 cup of water with coconut, remove from heat, cover and let stand for 1 hour.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make seasoned shrimp: |
| 100 gr of grated dry coconut 1 piece of fresh ginger (0 1/2 teaspoon of powdered ginger) (leek) 1 avocado (avocado) 2 lemons salt pepper powder |
Ingredients to make seasoned shrimp:
2. Cuele for a sieve and express the coconut well to extract the entire liquid, discard the fiber.
3. Mix the liquid in a saucepan with grated ginger (or powder) sugar and pepper to taste, soy sauce, lemon juice and salt, reserve.
4. Rinse the shrimp and put them in the coconut dressing and let stand for 30 minutes.
5. Cut the shrimp by the center and wrap them on the leaves of the garlic joint, then scan on roasting skewers.
6. rough 2 0 3 minutes on each side, bathing them constantly with the coconut dressing.
7. immediately accompanied them accompanied by avocado and lemon wheels.
