Cooking with paladiabla marisco sauce is as easy, rich and simple as saying 1,2,3. 1. Place in a pan 1 lb of shrimp (previously washed with or without marrying that to your liking) .2.Char 4 tablespoons of paladiabla sauce mix and wait for the shrimp to be cooked. 3. Serve on a plate together A white rice garnish or salad and ready to eat has been said.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make original sauce for shrimp to the devil: |
| Do you like the itchy? So this sauce is for you! , it is a mixture of chiles, species, in total 12 condations giving us the paladiabla sauce (for the shrimp to the devil). 1.- 1 lb of shrimp (previously washed with or without marrying that to your liking) . 2.- Spicy sauce prepared for seafood paladiabla, you find it at hotdesertsauce.com |
