We clean the squid by removing the ink very carefully. In a mud bowl we place all the ingredients and cook over low heat and covered.
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| Ingredients to do squid in oil: |
| For 4 people :: 2 ud. Calamar (about 500 grs) 1/4 l. olive oil pepper in grain 1 laurel leaf 4 clove salt 1 glass wine |
Ingredients to do squid in oil:
2. In the middle of the cooking, we turn to the squid and let it continue to cook until the Evapore wine and only the oil is left.
3. They can be presented cold or hot and with enough oil.
