Octopus splash recipe with prawns

In this recipe we are going to make a delicious splash with prawns and octopus, a very simple but refreshing preparation when consuming. Stay at recipes.net and point this idea for your Christmas menu.

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Ingredients to make octopus splashes with prawns:
500 grams of prawns
1 unit of cooking octopus
8 units of lemons
2 units of tomato
150 grams of long onion or green
1 teaspoon of oregano
60 milliliters of evaporated milk
1 pinch of garlic paste
1 pinch from salt
1 pinch of black pepper
ADDITIONAL CHARACTERISTICS: MIDDLE COST,

Ingredients to make octopus splashes with prawns:

1. The first step to perform the octopus splash recipe is to prealist the ingredients.





2. In a bowl adds the finely chopped onion and tomato.





3. Add the previously cooked octopus cut into small pieces, with the lemons juice to marinate the dash ingredients.





4. Now you must remove the peel and clean the prawns.





5. carries a Honda pot over medium heat with enough water. When the boiling water is, add the prawns and let cook for approximately two minutes. Remove and cut the cooking immediately with cold water.





6. Cut the prawns into small pieces and add them to the octopus splash, the ideal is that it is marine with the lemon juice for about 30 more minutes.





7. Before serving, add salt, black pepper and, if you want, garlic paste. And as a final touch, add evaporated milk, it will give you a really exquisite flavor.





8. serves the octopus dash decorating with an entire prawn to see a sophisticated and elegant dish. You can serve in Martini or Margarita glasses, because this will give an extra touch to the presentation. Prepare a goat cheese salad to offer a gourmet snack.



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