The octopus is boiled in salt water with half onion (previously scalding it three times), until it is tender.
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| Ingredients to make octopus with fried red peppers: |
| 1 octopus of 1 kilo 1 roasted red pep |
Ingredients to make octopus with fried red peppers:
2. Cooking water is reserved.
3. Once the octopus is cooked, it drains, peel and cut into pieces.
4. In a casserole with oil, the rest of the onion and pepper all cut into strips.
5. The tomato and crushed garlic are added below.
6. A bit of octopus cooking water is added and boil for about ten minutes.
7. The salt point is rectified, the fry of pepper on the octopus is added, and the whole set is mixed and then served with a little chopped parsley above.
