Wash the octopus to remove the silt that brings it to soften.
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| Ingredients to make the fair: |
| For 4 people :: 2 kilos of octopus 1 small onion 1 glass of olive oil 1 tablespoon of sweet paprika 1 tablespoon of spicy paprika Salvo |
Ingredients to make the fair:
2. Put the water to boil with the onion in a saucepan, when it breaks to boil introduce the octopus into the casserole and lift it two or three times, putting it again.
3. Let it cook for 45 minutes, prick it and if it is soft to remove it from the heat.
4. When it is going to serve, after letting it rest for about 15 minutes, remove it from the casserole and cut into pieces not very thick with scissors.
5. Sazonar with salt and oil and sprinkle of paprika (the amount can vary according to how spicy desired).
