You take a large size tray, you put kitchen silver paper on the tray so that the octopus is not engaged.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Gordindola octopus ingredients: |
| Octopo oil |
Gordindola octopus ingredients:
2. you throw the oil to the plate and a little above the octopus for k hot it is more juicy.
3. Just when you just put-the oil to the octopus you put salt but without passing-I also have to throw honey and so that we will do so Salao we will throw very little.
4. After this on the plate we will make a beautiful presentation of four lemon slices for each end of the tray.
5. After removing it from the oven you put honey to the octopus to make that sweet touch and then a lot of vinegar to be spicy.
6. I The final touch is part of it crushed on top with the fried green peppers and wing it with desire.
7. B the benefit !!
