Balls are made, they pass through flour and fruine in a pan.
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make the sailor albondigas: |
MINCADA MEAT a pinch of salt black pepper two tablespoons of breadcrumbs an entire raw egg a pinch of parsley oil |
Ingredients to make the sailor albondigas:
2. In another casserole you are pointed onion to taste and garlic.
3. Two tablespoons of flour are added. When the flour this toast is thrown a glass of white wine and one of water.
4. When the albondigas salt and parsley are thrown.
5. Let it cook 15 minutes and voila.