Cook the octopus in the traditional way.
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| Ingredients to make shrimp skewer, octopus and rapped to the Galician: |
| 16 prawns 16 slices of cooked octopus 8 Rape 8 dwarf tomatitos salt fat sweet and spicy paprika 4 tablespoons of extra virgin olive oil |
Ingredients to make shrimp skewer, octopus and rapped to the Galician:
2. We peel the prawns.
3. We cut in dice.
4. We started in half the tomatoes.
5. We skewer the different products in a skewer.
6. We pass everything through the strong iron.
7. Once cooked we take out of the iron and leave them with fat salt, paprika and olive oil.
8. We decorate with a sauteed vegetable bouquet on the fish plate.
9. for 4 people.
