Do not miss this octopus recipe for an iron with such rich and delicious potato cream that our friend Elena RodrÃguez Yesares has shared from the recipesgratis app so you can easily obtain an irresistible dish accompanied by fried eggplant chips or coasts.
| 🚻 2 Diners | 🕘 1h 30m | 🍵 Main Dictation | 🤯 Low Disturbance |
| Ingredients to make grilled octopus with potato cream: |
| Puree or potato cream 3 octopus legs 1 median eggplant virgin salt |
| ADDITIONAL CHARACTERISTICS: Average cost |
Ingredients to make grilled octopus with potato cream:
1. To perform the cream or mashed potatoes you can look at the previous recipe recipe.
Trick: The more cream or milk you add to the most liquid, meloss and creamy potato cream will be.
2. To make the octopus eggplant chips on potato puree, cut into sticks, as if they were fried potatoes. If the skin is very hard, we advise to remove it. Flour the eggplant and fry with hot oil. Once at your point, throw salt to taste.
3. To make the grilled octopus do it with a little olive oil, previously boiled. We like to throw some basil on top.
4. To place the grilled octopus recipe with mashed potatoes put a thin layer of mahonesa in puree, and then we can already put the rest of the ingredients on it.
5. Serve the grilled octopus with potato cream and eggplant chips freshly made to enjoy it even more.
